A condiment made from fermented soya beans. Ideal for marinating, stir-frying, braising or as a dip.
STANDARD CASE PACKAGING: 775g
Established in 1936 in Singapore’s colorful Chinatown district as a food catering business, Woh Hup manufactures noodles, spices, condiments and sauces. Woh Hup products have been designed to represent the full array of Asia’s many culinary styles i.e. Singaporean, Malaysian, Indonesian, Chinese and Thai.
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